Armand De Brignac Dinner
Taste the stars with Chef Raphael’ fabulous six-course menu matched to a spectacular lineup of prestige cuvées at The Chalk.
Event Information
20 December (Friday), 2024
Racecourses
2966 5293
Fall in love with Armand de Brignac 'Ace of Spades' Champagne at first sip and experience a range of prestige cuvées offering uncompromising quality and taste at The Chalk.
Drawing upon more than 250 years of experience in Rilly-la-Montagne, the Cattier family creates each distinctive champagne with exquisite attention to detail. This includes selecting only the most emblematic vineyards, using solely the first and freshest portion of the cuvée press, and blending a unique trio of vintages. Each bottle is expertly finished by hand. A small, highly skilled team manages each bottle from pressing the fruit to its departure from the cellars in France. The result is a champagne that echoes unparalleled luxury and craftsmanship.
Chef Raphael matches the sparkling occasion with a similarly crafted six-course menu, allowing you to discover tantalising new taste sensations on your plate as well as in your glass at this effervescent evening. Satisfy your cravings for more of these opulent metallic bottles with purchases available.
Drawing upon more than 250 years of experience in Rilly-la-Montagne, the Cattier family creates each distinctive champagne with exquisite attention to detail. This includes selecting only the most emblematic vineyards, using solely the first and freshest portion of the cuvée press, and blending a unique trio of vintages. Each bottle is expertly finished by hand. A small, highly skilled team manages each bottle from pressing the fruit to its departure from the cellars in France. The result is a champagne that echoes unparalleled luxury and craftsmanship.
Chef Raphael matches the sparkling occasion with a similarly crafted six-course menu, allowing you to discover tantalising new taste sensations on your plate as well as in your glass at this effervescent evening. Satisfy your cravings for more of these opulent metallic bottles with purchases available.
Armand de Brignac Dinner
Date: | 20 December (Friday) |
Venue: | 7/F, The Chalk, Pavilion Stand , Happy Valley Racecourse |
Reservations: | 2966 5293 |