The Hong Kong Jockey Club

Château Margaux Wine Dinner by Chef Paul Tsui

Experience rare vintages from ex-Château paired with a six-course menu crafted by Chef Paul Tsui at Fortune Room.
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Event Information
date
12 December (Thursday), 2024
location
Happy Valley Old Clubhouse
mobile
2966 1330
This exceptional pairing dinner is set to become one of your most memorable wine experiences of the year, featuring rare vintages from a legendary Bordeaux estate Château Margaux, accompanied with the pinnacle of Cantonese gastronomy. Among the stellar ex-Château vintages to be uncorked are the renowned Château Margaux 1999, 2008, and 2019, as well as Pavillon Blanc 2022 and Pavillon Rouge 2018 in 3L Double Magnum, and the exceptional 2009 vintage—all showcasing the power, depth, and elegance of this iconic winemaker with over five hundred years of heritage.

Rounding out the grand occasion, Chef Paul Tsui’s six-course menu combines the freshest seasonal ingredients with culinary ingenuity, offering an evening of unparalleled wine pairing enjoyment at Fortune Room. Enhance your collection with the opportunity to purchase more of these prestigious wines.
Château Margaux Wine Dinner by Chef Paul Tsui


Date: 12 December (Thursday)
Time: 7:00 pm - 10:00 pm
Venue: Fortune Room, 2/F, Happy Valley Old Clubhouse
Enquiries: 2966 1330