This exceptional pairing dinner is set to become one of your most memorable wine experiences of the year, featuring rare vintages from a legendary Bordeaux estate Château Margaux, accompanied with the pinnacle of Cantonese gastronomy. Among the stellar ex-Château vintages to be uncorked are the renowned Château Margaux 1999, 2008, and 2019, as well as Pavillon Blanc 2022 and Pavillon Rouge 2018 in 3L Double Magnum, and the exceptional 2009 vintage—all showcasing the power, depth, and elegance of this iconic winemaker with over five hundred years of heritage.

Rounding out the grand occasion, Chef Paul Tsui’s six-course menu combines the freshest seasonal ingredients with culinary ingenuity, offering an evening of unparalleled wine pairing enjoyment at Fortune Room. Enhance your collection with the opportunity to purchase more of these prestigious wines.