The Hong Kong Jockey Club

Chef Yeung's Shunde Culinary Voyage

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Event Information
date
01 - 31 May 2025
location
Sha Tin Clubhouse
mobile
2966 6420
Experience the essence of Shunde, celebrated for its fresh ingredients, delicate flavours, and rich umami. Join Chef Yeung for authentic Shunde dishes and a not-to-be-missed cooking class.
Date: 1 May - 31 May (Cooking Class: 13 May)
Venue Oi Suen, Sha Tin Clubhouse
Reservations: 2966 6420
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