The Hong Kong Jockey Club

Pork Specialities

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Event Information
date
01 - 31 May 2025
location
Racecourses
mobile
2966 5811
Discover the versatility and depth of pork with Chef Patrick’s eight new signature dishes, showcasing this familiar ingredient in various forms, from tender roasts to rich stews.
Date: 1 May - 31 May
Venue: Topaz, 7/F Members Stand III, Happy Valley Racecourse
Reservations: 2966 5811
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