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September for Mums and Dads
Enjoy a month of self-care and connecting with friends over good food and drinks at the Club
01 September 2025
With the kids back to school, parents deserve some extra down-time this September. From seasonal feasts and happy hour specials to spa treatments, here’s a round-up of exciting places to eat and things to do at the Club.
Caption: Colourful plates, clinking glasses and great conversations – enjoy a leisurely Sunday brunch at the Club
For Reconnecting with Friends
Catch up with your friends over the Club’s beloved Sunday Brunch tradition at The Eighth. This sumptuous buffet features a seafood tower with lobster, abalone and prawns served at the table; live stations with sushi, sashimi and hot main dishes; carving and paella stations; as well as a live dessert experience. Enjoy a glass of wine or cocktail and more with a free-flow beverage package.
Date: Every Sunday
Time: 12:00 pm – 4:00 pm
Venue: The Eighth, 8/F, Happy Valley New Clubhouse
Enquiries: 2966 1390
For Reconnecting with Friends
Catch up with your friends over the Club’s beloved Sunday Brunch tradition at The Eighth. This sumptuous buffet features a seafood tower with lobster, abalone and prawns served at the table; live stations with sushi, sashimi and hot main dishes; carving and paella stations; as well as a live dessert experience. Enjoy a glass of wine or cocktail and more with a free-flow beverage package.
Date: Every Sunday
Time: 12:00 pm – 4:00 pm
Venue: The Eighth, 8/F, Happy Valley New Clubhouse
Enquiries: 2966 1390
Caption: Sip on your favourite drink and unwind in the intimate setting of Kat O Bar
For the After-work Crowd*
Gather your happy hour crew for buy-one-get-one-free drinks at Kat O Bar and choose from a menu of Champagnes, red and white wines, beers, spirits, classic cocktails and refreshing mocktails, which makes prices start at just HK$50 for two drinks. And if you’re in the sporting mood, catch the latest live racing and sports broadcasts as you soak up the spectacular racecourse views.
Date: Daily
Time: 4:00 pm – 8:00 pm
Venue: Kat O Bar, 5/F, Sha Tin Clubhouse
Enquiries: 2966 6603
For Culinary Thrill Seekers
Eat with the seasons to savour nature’s peak flavours and freshness. At Provincial, mums and dads with a keen culinary palate should try the Wild Mushroom Delights menu featuring nutritious and delicious Yunnan wild mushrooms, hand-selected based on seasonality. Highlights include Braised Bamboo Fungus with Imperial Yunnan Ham and Chicken Broth, as well as the Steamed Pigeon with Chanterelle Mushrooms and Lotus Leaves.
Date: 10 September – 5 October
Venue: Provincial, 7/F Grand Stand, Happy Valley Racecourse
Enquiries: 2966 8449
For the After-work Crowd*
Gather your happy hour crew for buy-one-get-one-free drinks at Kat O Bar and choose from a menu of Champagnes, red and white wines, beers, spirits, classic cocktails and refreshing mocktails, which makes prices start at just HK$50 for two drinks. And if you’re in the sporting mood, catch the latest live racing and sports broadcasts as you soak up the spectacular racecourse views.
Date: Daily
Time: 4:00 pm – 8:00 pm
Venue: Kat O Bar, 5/F, Sha Tin Clubhouse
Enquiries: 2966 6603
For Culinary Thrill Seekers
Eat with the seasons to savour nature’s peak flavours and freshness. At Provincial, mums and dads with a keen culinary palate should try the Wild Mushroom Delights menu featuring nutritious and delicious Yunnan wild mushrooms, hand-selected based on seasonality. Highlights include Braised Bamboo Fungus with Imperial Yunnan Ham and Chicken Broth, as well as the Steamed Pigeon with Chanterelle Mushrooms and Lotus Leaves.
Date: 10 September – 5 October
Venue: Provincial, 7/F Grand Stand, Happy Valley Racecourse
Enquiries: 2966 8449
Caption: Discover your new favourite Shanghainese delicacies at this themed feast at Trio
For a Decadent Shanghainese Feast
Lovers of Shanghainese fare shouldn’t miss Trio’s Shanghai Blossoms Feast. From this dinner menu of over 15 exquisite dishes, diners can indulge in the authentic taste of Shanghai with must-try plates including Stir-fried Shredded Eel with Razor Clam and Garlic; Braised Sea Cucumber with Grass Carp Liver; and Braised Eight Treasure Pigeon with Yunnan Ham.
Date: 1 September – 10 October (Mondays to Fridays, except public holidays)
Venue: Trio, 7/F, Happy Valley New Clubhouse
Enquiries: 2966 1335
For a Decadent Shanghainese Feast
Lovers of Shanghainese fare shouldn’t miss Trio’s Shanghai Blossoms Feast. From this dinner menu of over 15 exquisite dishes, diners can indulge in the authentic taste of Shanghai with must-try plates including Stir-fried Shredded Eel with Razor Clam and Garlic; Braised Sea Cucumber with Grass Carp Liver; and Braised Eight Treasure Pigeon with Yunnan Ham.
Date: 1 September – 10 October (Mondays to Fridays, except public holidays)
Venue: Trio, 7/F, Happy Valley New Clubhouse
Enquiries: 2966 1335
Caption: Savour jet-fresh oysters at The Parade
For Oyster Lovers
Obsessed with oysters? The Parade sources the freshest oysters from cold, pristine waters, delivering natural perfection for you to savour.
Date: From 1 September
Venue: The Parade, 6/F, Happy Valley New Clubhouse
Enquiries: 2966 1359
For Oyster Lovers
Obsessed with oysters? The Parade sources the freshest oysters from cold, pristine waters, delivering natural perfection for you to savour.
Date: From 1 September
Venue: The Parade, 6/F, Happy Valley New Clubhouse
Enquiries: 2966 1359
Caption: Exquisite bottles meet scrumptious dishes from around the world at The Ring’s wine pairing dinner
For Those Hungry for Global Cuisines
Can’t decide what to have for dinner? Why not try it all: for one night only at The Ring, settle into the six-course Savour the Season – Sunset Serenades Wine Dinner which pairs sommelier-selected wines with diverse international food offerings from The Parade’s five live-action kitchens. Gather your friends and family and dig into mouth-watering picks such as Poached Atlantic Lobster, Lamb Rogan Josh and Kagoshima A3 Sirloin.
Date: 25 September
Time: 7:00 pm – 10:00 pm
Venue: The Ring at The Parade, 6/F, Happy Valley New Clubhouse
Reservation: 2966 1359
For Those Hungry for Global Cuisines
Can’t decide what to have for dinner? Why not try it all: for one night only at The Ring, settle into the six-course Savour the Season – Sunset Serenades Wine Dinner which pairs sommelier-selected wines with diverse international food offerings from The Parade’s five live-action kitchens. Gather your friends and family and dig into mouth-watering picks such as Poached Atlantic Lobster, Lamb Rogan Josh and Kagoshima A3 Sirloin.
Date: 25 September
Time: 7:00 pm – 10:00 pm
Venue: The Ring at The Parade, 6/F, Happy Valley New Clubhouse
Reservation: 2966 1359
Caption: Treat yourself to a rejuvenating massage at Sha Tin Clubhouse
For Those in Need of Pampering*
Your little ones had your full attention over the summer holidays, and now it’s time to focus your own health and wellbeing. Sink into total relaxation with one of the five Stress Relieving Massage Treatments at Sha Tin Clubhouse’s newly revitalised Massage Rooms, and complete your wellness journey with a complimentary drink at Ladies’ Purse.
Date: 1 – 30 September
Venue: Massage Rooms, 2/F, Sha Tin Clubhouse
Enquiries: 2966 6515
For Those in Need of Pampering*
Your little ones had your full attention over the summer holidays, and now it’s time to focus your own health and wellbeing. Sink into total relaxation with one of the five Stress Relieving Massage Treatments at Sha Tin Clubhouse’s newly revitalised Massage Rooms, and complete your wellness journey with a complimentary drink at Ladies’ Purse.
Date: 1 – 30 September
Venue: Massage Rooms, 2/F, Sha Tin Clubhouse
Enquiries: 2966 6515
Caption: Gather and celebrate at the Club with Member-exclusive offers
For Household Social Butterflies
Are you your family’s dedicated calendar planner and in need of inspiration for a fun upcoming gathering? The Club offers an array of exclusive celebration offers at Sha Tin Clubhouse, The Hilltop in The Valley and Happy Valley Racecourse starting at HK$8,888 per table with a Chinese dinner menu, as well as added benefits for booking a group summer retreat at Beas River Country Club.
Best of all, you can leave the detailed planning to the Club’s expert Catering and Events team to devise your ideal party or function. View more details here or book now at 2966 1288 or banquet@hkjc.org.hk.
See more happenings and offers at the Club
*Racing Members can sign up to the Concession Scheme to enjoy unbridled access to Beas River Country Club (from Mon to Sun) and Sha Tin Clubhouse (from Mon to Fri).
Click here to learn more about the Concession Scheme
For Household Social Butterflies
Are you your family’s dedicated calendar planner and in need of inspiration for a fun upcoming gathering? The Club offers an array of exclusive celebration offers at Sha Tin Clubhouse, The Hilltop in The Valley and Happy Valley Racecourse starting at HK$8,888 per table with a Chinese dinner menu, as well as added benefits for booking a group summer retreat at Beas River Country Club.
Best of all, you can leave the detailed planning to the Club’s expert Catering and Events team to devise your ideal party or function. View more details here or book now at 2966 1288 or banquet@hkjc.org.hk.
See more happenings and offers at the Club
*Racing Members can sign up to the Concession Scheme to enjoy unbridled access to Beas River Country Club (from Mon to Sun) and Sha Tin Clubhouse (from Mon to Fri).
Click here to learn more about the Concession Scheme