Reach the pinnacle of Champagne dreams with the finest selections from Maison Bruno Paillard, paired with five magnificent courses featuring succulent seafood—all in one spectacular evening. Guided by Alice Paillard, CEO of the Maison, you’ll explore an array of radiant varietals, from the Blanc de Blancs Grand Cru NV to the N.P.U. 2009. Delight in the distinctive freshness, silky texture, and extremely pure aromas achieved through small-scale production and meticulous craftsmanship. Discover your favourites during this exclusive event, with opportunities to take home these rare and exceptional Champagnes.