The Hong Kong Jockey Club

Chef Patrick Lam’s Summer Recommendations

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Event Information
date
1 - 30 June 2025
location
Racecourses
mobile
2966 5811
Celebrate the vibrant flavours of early summer with seasonal produce, from seafood to meat, creatively crafted by Chef Patrick and complemented by refreshing condiments
Date: 1 June - 30 June
Venue: Topaz, 7/F Members Stand III, Happy Valley Racecourse
Reservations: 2966 5811
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